Jamon

CAPAQUEBRADA

SLICED
1 packet x 100g

• JAMON (Rear Leg)
• Breed: 100% Pata Negra
• Cured for minimum 48 months

A culmination of passion for tradition and quality. Cardisan is proudly a third-generation, farmer-owned producer.
Every Slice of goodness goes through a meticulous, handcrafted process passed down from generation to generation.

Expiry Date: 18 JAN 2027

How to enjoy sliced ham?
Best eaten at 20-25°C
Tip: For ham taken straight from the refrigerator, warm it up by running it under hot water for a few seconds - just until the white fat on the ham turns transparent. Dry the package and enjoy!